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19 December 2012,01:14 by
V.Chitralekha

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SWEET & SOUR PORK

Serves :
6

Preparation Time :
35 minutes

Cooking Time :
40 minutes

Preparation Method :

  • Mix pork cubes with the ingredients of the marinade.
  • Mix all ingredients of the batter together. Coat pork with the batter.
  • Heat oil and drop in pork cubes one by one. Deep fry until well done, over medium heat. Drain.
  • Fry carrots, onion and cucumber for 1 minute & drain.
  • Mix all ingredients of the sauce together.
  • Heat 4 tablespoon oil, fry 2 flakes of minced garlic.
  • Add the ingredients of the sauce mixed together, stirring continuously.
  • Simmer on low flame until thickened. Add pork and vegetables and mix well. Serve hot.

INGREDIENTS

  • 250 grams pork - cut into 1" cubes
  • 100 grams carrots - cut into tiny cubes
  • 100 grams onion - cut into tiny cubes
  • 100 grams cucumber - cut into tiny cubes
  • 2 flakes garlics - minced

Marinade

  • 1 teaspoon sherry
  • ½ teaspoon salt
  • ¼ teaspoon pepper

Batter

  • 1 egg beaten
  • 1 tablespoon flour
  • 4 tablespoons cornflour

Sauce

  • 50 grams tomato ketchup
  • 1 teaspoon soya sauce
  • 50 ml vinegar
  • 50 grams sugar
  • 100 ml water
  • 1 tablespoon corn flour

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