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04 January 2013,02:05 by
J.Sujatha

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CHINESE CABBAGE AND CUCUMBER SALAD

Serves :
8

Preparation Time :
30 minutes

Preparation Method :

  • Mix the ginger with the dressing and leave for 30 minutes.
  • Shred the Chinese cabbage and cut the cucumber into julienne strips.
  • Place all the ingredients in a bowl and toss thoroughly to combine with the dressing.
  • Transfer to a serving dish and sprinkle with the parsley.

INGREDIENTS

  • 1 inch piece root ginger, peeled and finely chopped 
  • 8 tablespoons French dressing
  • 2 Chinese cabbage cucumbers 
  • 200 grams bean-shoots
  • 10 spring onions, chopped 
  • 2 tablespoon chopped parsley, to garnish

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