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30 May 2014,17:42 by
Ponmathi Srilekha.S

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Serves :

Preparation Time :
10 minutes

Cooking Time :
15 minutes

Preparation Method :

  • Slit the bread rolls without cutting through.
  • Heat the butter in a pan and saute the chicken sausages for a minute. Drain and set aside.
  • In the same pan, lightly warm the bread rolls.
  • Place one sauteed sausage in each roll. Spread one tablespoon of mayonnaise and half a teaspoon of mustard paste and serve immediately.



  • 8 bread rolls
  • 8 chicken sausages
  • 4 tablespoons butter
  • 8 tablespoons Mayonnaise
  • 4 teaspoons mustard paste

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