29 September 2015,11:11 by

Posted in

Rate this Article:

 Print Hits: 421


Rava kesari is a popular south indian sweet made from semolina during the festive season.Rava kesari’s north indian counterpart is Sooji Ka Halwa
Serves :

Preparation Time :
10 minutes

Cooking Time :
20 minutes

Preparation Method :

  • Heat ¾ of ghee and fry the semolina till almost golden in colour.
  • Add 400 ml hot water to the semolina. Cook till the water is absorbed.
  • Add the sugar, crushed cardamoms and saffron and cook till well blended.
  • In a pan heat the remaining ghee and fry the cashew nuts and raisins and add to the pudding.
  • Transfer the pudding on to a greased plate. Cut it neatly into diamonds and garnish with fried cashew nuts and raisins. Serve hot or cold.


  • 150 grams semolina
  • 225 grams sugar
  • 75 grams ghee
  • 6 green cardamoms, crushed
  • A few saffron strands
  • 20 - 22 cashew nuts, halved
  • 15 grams seedless raisins

8 comments for “Rava Kesari”

  • Bergnaum
    Posted 19 October 2019 at 11:03:30

    This sweet dish looks very interesting, but I won't try it. I read reviews about it on https://best-essay-writing.services/edu-birdie-com-review/ and they were good. But I didn’t know what it looked like on that site.

  • Gythai
    Posted 04 November 2019 at 01:38:02

    Rava kesari is one of my favorite dishes of all time. I got to know about this dish from my mate who does elegantessay work, and I thank him every time we meet for introducing me to this dish. I love the taste here so much.

  • rosstaylor505
    Posted 02 January 2020 at 16:12:55

    I would like to thank you for the efforts you have made in writing this article. I am hoping the same best work from you in the future as well. In fact your creative writing abilities has inspired me to start my own BlogEngine blog now. Really the blogging is spreading its wings rapidly. Your write up is a fine example of it.http://www.studio-blu.it/index.php?option=com_k2&view=itemlist&task=user&id=1367862

  • rosstaylor505
    Posted 09 January 2020 at 13:25:27

    Great post full of useful tips! My site is fairly new and I am also having a hard time getting my readers to leave comments. Analytics shows they are coming to the site but I have a feeling “nobody wants to be first”.Socks

  • chatrandom alternative to omegle
    Posted 28 January 2020 at 07:53:40

    That appears to be excellent however i am still not too sure that I like it. At any rate will look far more into it and decide personally! chatrandom alternative to omegle

  • free s tranger chat
    Posted 28 January 2020 at 08:07:14

    Wow! This could be one of the most useful blogs we have ever come across on thesubject. Actually excellent info! I’m also an expert in this topic so I can understand your effort. free s tranger chat

  • blogs.ubc.ca
    Posted 28 January 2020 at 08:24:42

    You have performed a great job on this article. It’s very precise and highly qualitative. You have even managed to make it readable and easy to read. You have some real writing talent. Thank you so much. blogs.ubc.ca

  • rosstaylor505
    Posted 30 January 2020 at 12:24:03

    I definitely enjoying every little bit of it. It is a great website and nice share. I want to thank you. Good job! You guys do a great blog, and have some great contents. Keep up the good work.จ่ายหนัก

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)


©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA