lekhafoods
autorImage12
10 December 2012,02:19 by
J.Sujatha

Posted in

Rate this Article:

 Print Hits: 2,070

FISH IN GRATED COCONUT

Serves :
4

Preparation Time :
20 minutes

Cooking Time :
20 minutes

Preparation Method :

  • Soften the grated coconut by squeezing it and then mix with the onion, ginger, green chillies, garlic, curry leaves, fish tamarind (kudampuly), salt, turmeric and fish pieces.
  • Sprinkle the tamarind water and more water if necessary to cook the fish. Simmer and cook till all the water is dried.

INGREDIENTS

  • 300 grams Fish cut into small pieces 
  • 200 grams Grated coconut 
  • 25 grams Onion thinly sliced and long 
  • 1 teaspoon Ginger chopped fine 
  • 10 grams Green chillies diced 
  • ½ teaspoon Garlic 
  • Curry leaves
  • Fish tamarind (kudampuly)
  • Salt to taste
  • As required Turmeric 
  • 30 ml Tamarind water

4 comments for “Fish in Grated Coconut”

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA