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10 December 2012,04:46 by
D.Sumithra

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RASAM PODI (RASAM POWDER)

Makes :
450 Grams

Preparation Time :
30 minutes

Preparation Method :

  • Dry roast all the ingredients separately except the turmeric powder.
  • Grind all the ingredients together to a fine powder, adding the turmeric powder.
  • Store in an airtight container.

INGREDIENTS

  • 200 grams coriander seeds
  • 120 grams red gram dal
  • 40 grams Bengal gram dal
  • ½ tablespoon cumin seeds
  • 75 grams dry red chillies
  • 60 grams black peppercorns
  • A small bunch of curry leaves
  • 1 teaspoon turmeric powder

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