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22 August 2014,12:35 by
D.Sumithra

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CAESAR SALAD

Serves :
6

Preparation Time :
10 minutes

Cooking Time :
10 minutes

Preparation Method :

  • Heat the oil in a frying pan. Add the bread and garlic and fry, stirring and turning constantly, until the cubes are golden brown. Drain on kitchen paper and discard the garlic.
  • Tear large lettuce leaves into smaller pieces. Put all the lettuce in a bowl.
  • Add the remaining olive oil to the salad leaves and season with salt and pepper. Toss to coat well.
  • Break the soft-boiled eggs on top. Sprinkle with the lemon juice and toss to combine the ingredients.
  • Add the grated Parmesan cheese and chicken, if using, then toss again.
  • Scatter the croutons on top of the salad and serve immediately.

INGREDIENTS

  • 200 ml sesame oil
  • 150 grams bread, cut in cubes
  • 3 eggs, boiled for 1 minute
  • 150 ml lemon juice
  • 100 grams freshly grated Parmesan cheese
  • 8 chicken fillets, drained and finely chopped 
  • Salt and ground black pepper

1 comment for “Caesar Salad”

  • Edelmira Arnold
    Posted 31 March 2019 at 18:04:44

    wow!Thank this paperfellows reviews meaningful and helpful post !And I like help people make research paper

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