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06 December 2012,21:48 by

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Serves :

Preparation Time :
15 minutes

Cooking Time :
3 minutes

Preparation Method :

  • Fold in the bananas with the yogurt, grapes and walnuts into a bowl.
  • Stir in all the ingredients with salt. Chill and sprinkle on the roasted cumin seeds and chilli powder before serving.


  • 75 grams seedless grapes, washed and dried 
  • 50 grams shelled walnuts 
  • 300 ml plain yogurt 
  • 2 firm bananas, sliced
  • ½ teaspoon granulated sugar 
  • 1 teaspoon freshly ground cumin seeds 
  • Salt, to taste
  • ½ teaspoon freshly roasted cumin seeds, chilli powder, to garnish

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