lekhafoods
autorImage12
30 June 2014,15:30 by
D.Sumithra

Posted in

Rate this Article:

 Print Hits: 1,166

CORN BHEL

Serves :
4

Preparation Time :
10 minutes

Cooking Time :
10 minutes

Preparation Method :

  • Boil the sweet corn, then drain off any excess water.
  • In a bowl, mix the sweet corn, onion, tomato, cucumber, chaat masala, chillies, chutneys and coriander leaves. Add the lemon juice and salt and mix again.
  • Divide into individual servings. Garnish with pomegranate pearls and serve immediately.

 

INGREDIENTS

  • 250 grams sweetcorn kernels
  • 2 large onion, chopped
  • 2 large tomato, chopped
  • 2 medium-sized cucumber, chopped
  • 2 teaspoon chaat masala
  • 6 green chillies, chopped
  • 2 tablespoons green chutney
  • 4 tablespoons tamarind chutney
  • 5 tablespoons chopped fresh coriander leaves
  • 3 teaspoons lemon juice
  • 1 teaspoon salt
  • 100 grams pomegranate pearls

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA