13 December 2012,22:08 by

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Serves :

Preparation Time :
15 minutes

Cooking Time :
10 minutes

Preparation Method :

  • Cook the bacon under a preheated moderate grill for 5-7 minutes, turning once, until crisp on both sides. Remove and drain on paper towels.
  • Toast the bread on both sides. Place the toast on a large board or work surface and spread one side of each slice with mayonnaise.
  • Arrange two lettuce leaves on each of two slices of toast and sprinkle with salt and pepper to taste. Arrange one slice of turkey on top of the lettuce, then another slice of toast, with the mayonnaise side up.
  • Arrange the remaining lettuce leaves on top and add the tomato slices and bacon.
  • Cover with the remaining two slices of toast, mayonnaise side down.
  • Pierce the sandwiches with long toothpicks.
  • Serve immediately.


  • 10 strips bacon
  • 10 slices multi-grain bread
  • 10 tablespoons mayonnaise
  • 10 lettuce leaves
  • 4 large slices cooked turkey
  • 4 tomatoes, thinly sliced
  • Salt 
  • Pepper

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