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15 December 2012,02:48 by
Ponmathi Srilekha.S

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SHIRLEY TEMPLE

Serves :
2

Preparation Time :
10 minutes

Preparation Method :

  • In a cocktail shaker, add lemon juice, grenadine, ice cubes (6 ice cubes) and sugar syrup and shake it vigorously.
  • Filter it in the serving glasses and then pour the ginger ale. Add 1-2 ice cubes in each glass.
  • Garnish with an orange slice and a cherry and then serve it.

INGREDIENTS

  • 500 ml Ginger ale
  • 4 teaspoons lemon juice
  • 1 teaspoon grenadine
  • 1 teaspoon sugar syrup
  • 2 Slices of orange
  • 2 cherry for garnishing
  • 10 ice cubes

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