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17 December 2012,03:54 by
D.Sumithra

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MEXICAN COFFEE

Makes :
1 Litre

Preparation Time :
10 minutes

Cooking Time :
10 minutes

Preparation Method :

  • Mix all the ingredients, stir until the sugar dissolves.
  • Stir in coffee and bring to the boil.
  • Remove the pan from heat, cover and stand for 5 minutes.
  • Strain coffee and serve in cups.

INGREDIENTS

  • 50 grams ground dark roasted coffee
  • 1 litre water  
  • 50 grams dark brown sugar
  • 3 cinnamon sticks
  • 3 cloves

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