#Slide1 #Slide2 #Slide3 #Slide4 #Slide5 #Slide6 #Slide7 #Slide8 #Slide9 #Slide10
17 December 2012,02:17 by

Posted in

Rate this Article:

 Print Hits: 2,733


Serves :

Preparation Time :
15 minutes

Cooking Time :
15 minutes

Preparation Method :

  • Spread the tortilla chips out over the bottom of a large, shallow, ovenproof dish or roasting pan.
  • Cover with the warmed retried beans. Sprinkle over the chilies and pimientos and season to taste with salt and pepper.
  • Mix the cheeses together in a bowl and sprinkle on top.
  • Bake in a preheated oven, 200°C / 400°F / Gas Mark 6, for 5 - 8 minutes, or until the cheese is bubbling and melted.
  • Serve a once.


  • 200 grams tortilla chips
  • 1 quantity warmed retried beans or 400 grams retried beans, warmed
  • 2 tablespoons finely chopped bottled jalapeño chilies
  • 200 grams canned or bottled pimientos or roasted peppers, drained and finely sliced 
  • Salt and pepper 
  • 150 grams Gruyere cheese, grated
  • 150 grams Cheddar cheese, grated

1 comment for “Nachos”

  • Pooja vidhani
    Posted 16 July 2015 at 14:56:37

    Can u plzzzz tell me how to make tortilla chips Ndola nachos from scratch as I have tried a lot of receipes but not satisfied with results.

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)


©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA