03 January 2013,21:05 by

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Serves :

Preparation Time :
15 minutes

Cooking Time :
15 minutes

Preparation Method :

  • Mix chicken with 3 tablespoon mayonnaise and keep it aside.
  • Place cucumber slices or a lettuce leaf on a toast.
  • Top with chicken mayonnaise.
  • Cover with a slice of toast, with the un buffered side down.
  • Spread some mayonnaise on the toast.
  • Place ham overlapping each other covering the whole slice.
  • Top with tomato slices and cover with the last slice of bread with the buttered side down.
  • Before cutting fasten the sandwich securely with wooden tooth picks. Pierce the tooth picks slightly away from the corners on all four sides.
  • Cut sandwich diagonally into 4 triangles. Stand them upright on a plate.
  • Pierce the tooth pick with olive or cherry. Place the sandwiches on bed of shredded lettuce.


  • 3 large bread slices - toasted and buttered lightly
  • 75 ml mayonnaise 
  • Thinly sliced cucumber or 1 lettuce leaf 
  • 1 chicken breast - boiled and shredded 
  • 2 slices ham or bacon 
  • 2 slices tomato

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