17 December 2012,23:16 by

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Serves :

Preparation Time :
45 minutes

Cooking Time :
45 minutes

Preparation Method :

  • Add the garlic cloves and the herbs to the ketchup with the honey, oil and pineapple juice.
  • Marinate the ribs in the honey herb mixture at least for 6 - 7 hours.
  • Take the ribs out of the marinade and grill for 45 - 50 minutes, turning frequently.


  • 250 grams tomato ketchup
  • 2 kg spare ribs, washed, dried separated into portions
  • 100 ml pineapple juice
  • 2 tablespoon Sesame Oil
  • 2-3 cloves of garlic, peeled and pressed
  • 150 ml honey
  • 1 tablespoon dried herbs

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