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20 December 2012,04:28 by
J.Sujatha

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CARROT, CELERY, BEETROOT AND PEAR JUICE

Serves :
2

Preparation Time :
10 minutes

Preparation Method :

  • Put all the ingredients through a juice extractor.
  • Pour into a glass and serve immediately.

INGREDIENTS

  • 75 grams / 3 oz / 1 carrot, trimmed
  • 75 grams / 3 oz / 2 small beetroots, trimmed
  • 75 grams / 3 oz / 1 pear, peeled
  • 1 celery stalk, trimmed

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