lekhafoods
autorImage12
26 December 2012,03:51 by
J.Sujatha

Posted in

Rate this Article:

 Print Hits: 2,130

WHOLE WHEAT CHEESE BISCUITS

Makes :
15

Preparation Time :
30 minutes

Cooking Time :
15 minutes

Preparation Method :

  • Put the flour, salt and mustard in a bowl and mix well. Rub in the margarine, and then stir in the cheese.
  • Add the water and mix to firm dough.
  • Turn out on to a lightly floured surface and knead lightly.
  • Roll out to ½ inch thickness, and then cut out 30 rounds with a 2 inch biscuit cutter.
  • Place the rounds on greased baking sheets and prick each one 3 times with a fork.
  • Bake in a preheated hot oven for 6 minutes. Transfer to a wire rack to cool.
  • Serve hot.

INGREDIENTS

  • 50 grams whole meal flour
  • 1 teaspoon sea salt
  • ½ teaspoon mustard powder
  • 15 grams margarine
  • 100 grams Cheddar cheese, finely grated
  • 1 tablespoons cold water

5 comments for “Whole Wheat Cheese Biscuits”

 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA