21 December 2012,22:45 by
Ponmathi Srilekha.S

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Serves :

Preparation Time :
10 minutes

Preparation Method :

  • Put the mint leaves and sugar syrup into a small, chilled glass and mash with a teaspoon.
  • Add the crushed ice and shake before adding the bourbon.
  • Dress with the mint sprig.


  • 75 ml bourbon
  • 1 tablespoon sugar syrup
  • Few fresh mint sprigs
  • Crushed ice

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