21 December 2012,22:49 by

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Serves :

Preparation Time :
10 minutes

Preparation Method :

  • Shake the first six ingredients well over crushed ice until frosted.
  • Place the ice cubes in a large glass. Pour the cocktail over and top off with the pineapple juice.
  • Dress with the pineapple wedge.


  • 100 ml pineapple juice
  • 1 tablespoon orange-flavored liqueur
  • 1 tablespoon lime juice
  • 2 tablespoons whiskey
  • 1 tablespoon cherry brandy
  • 1 teaspoon jaggery
  • Dash Angostura bitters
  • Crushed ice
  • 2 ice cubes
  • 1 small pineapple wedge, to decorate

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