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03 January 2013,03:11 by
J.Sujatha

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DICED ONION DIP

Serves :
2

Preparation Time :
10 minutes

Cooking Time :
15 minutes

Preparation Method :

  • Mix together the sesame oil, shoyu sauce, diced onions and garlic.
  • Lightly pat with a spoon so that all the contents fuse together as one lump.

INGREDIENTS

  • 100 grams diced Japanese onions
  • 100 grams diced garlic
  • 100 ml sesame oil
  • 100 ml shoyu sauce

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