26 December 2012,22:33 by

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Serves :

Preparation Time :
15 minutes

Cooking Time :
6 minutes

Preparation Method :

  • Place the chicken in a 3 cups dish. Sprinkle with the garlic.
  • Cover with clingfilm and slit it to allow steam to escape. Cook on Full for 4 minutes. Uncover.
  • Top the chicken with all the remaining ingredients, adding salt to taste.
  • Cover and cook on Full for 2 minutes. Allow to stand for 2 minutes before eating.


  • 250 grams boned chicken breast, Washed and Pat dry with kitchen paper
  • 1 garlic clove, crushed
  • 50 grams mushrooms, thinly sliced
  • 9 black olives
  • 2 tomatoes, blanched, skinned and chopped
  • 2 teaspoons chopped basil leaves
  • Salt to taste

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