26 December 2012,02:53 by

Posted in

Rate this Article:

 Print Hits: 1,555


Dutch Farmhouse Fondue is such a perfect dish that you can in due course serve with your friends and family! It contains a lot of ingredients to satisfy your cravings! For sure you would be happy when one of your friends gives his compliment on this dish!
Serves :

Preparation Time :
10 minutes

Cooking Time :
10 minutes

Preparation Method :

  • Place all the ingredients in a deep 11 cups glass or pottery dish, seasoning well to taste.
  • Cook, uncovered for 10 minutes, stirring four times, until the fondue begins to bubble gently.
  • Bring the dish to the table and eat by spearing a cube of bread on to a long fondue fork, swirling it round in the cheese mixture, then lifting it out.


  • 1 garlic clove, crushed
  • 1 tablespoon butter
  • 500 grams Gouda cheese, grated
  • 2 tablespoons cornflour (cornstarch)
  • 4 teaspoons mustard powder
  • A pinch of grated nutmeg
  • 300 ml full-cream milk
  • Salt and freshly ground black
  • Pepper
  • Cubed bread, to serve

1 comment for “Dutch Farmhouse Fondue”

 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)


©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA