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28 December 2012,01:23 by
V.Chitralekha

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PORK IN SPAGHETTI WITH SAUCE

Serves :
1

Preparation Time :
10 minutes

Cooking Time :
6 minutes

Preparation Method :

  • Spoon the spaghetti into a 3 cups dish. Place the chop on top.
  • Sprinkle with the herbs, paprika and pepper to taste. Cover with clingfilm and slit it to allow steam to escape.
  • Cook on Full for 6 minutes. Allow to stand for 2 minutes.
  • Uncover and sprinkle with salt to taste before eating.

INGREDIENTS

  • 250 grams spaghetti in tomato sauce
  • 250 grams fleshy pork chop
  • ¼ teaspoon dried mixed herbs
  • ¼ teaspoon paprika
  • Salt and freshly ground black pepper

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