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07 November 2013,14:26 by
V.Chitralekha

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POTATO CAKES WITH SWEET PEPPERS

Serves :
4

Preparation Time :
20 minutes

Cooking Time :
45 minutes

Preparation Method :

  • Boil, steam or microwave potatoes until tender, rinse under cold water; drain, mash.
  • Combine mashed potato, egg yolks, coriander, shallots, cheeses, sambal oelek and garlic in bowl; mix well.
  • Using floured hands, shape mixture into 8 patties; roll patties in flour, shake away excess flour.
  • Heat oil in pan, add patties, cook until browned on both sides.
  • Serve with sweet peppers.

Sweet Peppers:

  • Heat oil in pan, add onion and sugar, cook, stirring, until onion is browned.
  • Quarter peppers, remove seeds and membranes, grill peppers, skin side up, until skin blisters and blackens; peel skin away.
  • Cut peppers into thin strips. Combine onion, peppers, vinegar and herbs in bowl; cover, refrigerate.

 

INGREDIENTS

  • 500 grams Old potatoes, peeled, chopped
  • 2 egg yolks
  • 2 tablespoons chopped fresh coriander
  • 4 green shallots, chopped
  • 50 grams grated parmesan cheese
  • 50 grams grated tasty Cheddar cheese
  • ½ teaspoon sambal oelek
  • 1 clove garlic, crushed plain flour
  • 2 tablespoons Sesame oil

Sweet Peppers 

  • 1 tablespoon Peanut oil
  • 100 grams Onion, sliced
  • 2 teaspoons sugar
  • 300 grams red peppers
  • 2 teaspoons balsamic vinegar
  • 1 teaspoon chopped fresh thyme
  • 1 teaspoon chopped fresh oregano

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