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19 December 2012,03:14 by
J.Sujatha

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FRENCH BEAN, TOMATO AND PEPPER SALAD

Serves :
8

Preparation Time :
15 minutes

Cooking Time :
5 minutes

Preparation Method :

  • Cook the beans in boiling salted water for about 12 minutes, until just tender.
  • Drain and cut the beans in half.
  • Blanch the red pepper in boiling water for 1 minute, then drain.
  • Place the beans in a salad bowl with the pepper and tomatoes.
  • Carefully mix together and sprinkle over the basil or oregano.
  • Pour over the lemon vinaigrette and chill in the refrigerator before serving.

INGREDIENTS

  • 500 grams French beans, trimmed 
  • Pinch of salt 
  • 2 large red pepper, cored, deseeded and chopped
  • 8 large tomatoes, skinned and quartered 
  • 2 tablespoon chopped basil or oregano
  • 10 tablespoons lemon vinaigrette dressing

6 comments for “French Bean, Tomato and Pepper Salad”

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