19 December 2012,02:51 by

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Serves :

Preparation Time :
30 minutes

Preparation Method :

  • Mix the chick peas and red kidney beans together in a salad bowl.
  • Cut the green beans into short pieces and add to the bean mixture.
  • Sprinkle with the mixed herbs and fold in the lemon vinaigrette dressing.
  • Transfer to a salad bowl and garnish with spring onion.


  • 500 grams cooked chick peas 
  • 500 grams cooked red kidney beans 
  • 500 grams cooked green beans
  • 4 teaspoons chopped fresh mixed herbs 
  • 10 tablespoons lemon vinaigrette dressing 
  • Chopped spring onion, to garnish

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