26 December 2012,22:46 by

Posted in

Rate this Article:

 Print Hits: 2,603


Serves :

Preparation Time :
10 minutes

Cooking Time :
15 minutes

Preparation Method :

  • Pour sweet miso paste, brown sugar, sake, water, vinegar, mustard into a pot and set over medium heat and stir until the contents are well blended together.
  • Stir continuously until boiled and remove from heat.
  • The sauce is good for weeks when kept refrigerated. 


  • 100 grams sweet miso paste
  • 4 tablespoon brown sugar
  • 4 tablespoon sake
  • 4 tablespoon fresh water
  • 3 Japanese Vinegar
  • 4 teaspoon hot English mustard

129 comments for “Sumiso Sauce”

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)


©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA