#Slide1 #Slide2 #Slide3 #Slide4 #Slide5 #Slide6
11 November 2013,09:40 by

Posted in

Rate this Article:

 Print Hits: 1,867


Serves :

Preparation Time :
20 minutes

Cooking Time :
45 minutes

Preparation Method :

  • Boil, steam or microwave potatoes are until tender.
  • Shell and devein prawns, leaving tails intact.
  • Heat oil in pan, add curry paste, cook, stirring, about 1 minute or until fragrant.
  • Add onion, cook, stirring, until onion is soft.
  • Add coconut milk, sauce, rind, juice and tomatoes, bring to boil.
  • Add prawns, potatoes and basil, cook gently, stirring occasionally, about 5 minutes or until prawns is tender.



  • 750 grams potatoes, peeled, chopped
  • 500 grams medium uncooked prawns
  • 1 tablespoon peanut oil
  • 1 tablespoon bottled red curry paste
  • 150 grams onion, chopped
  • 400 ml coconut milk
  • 1 tablespoon fish sauce
  • 1 teaspoon grated lime rind
  • 1 tablespoon lime juice
  • 250 grams tomatoes, peeled, chopped
  • 1 tablespoon shredded fresh basil

1 comment for “Potato Curry with Prawns”

What's new @ lekhafoods.com

Review www.lekhafoods.com on alexa.com
 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)


©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA