lekhafoods
#Slide1 #Slide2 #Slide3 #Slide4 #Slide5
autorImage12
Thursday, December 20, 2012,8:07 PM by
D.Sumithra

Posted in

Rate this Article:

 Print Hits: 1,746

CELERY BAKED IN CREAM

Serves :
4

Preparation Time :
30 minutes

Cooking Time :
1 hour 20 minutes

Preparation Method :

  • Reserve a few celery leaves to garnish, then cut the sticks lengthways into thin strips.
  • Cut each strip into 5 cm (2 inch) lengths and put into an ovenproof serving dish.
  • Mix the allspice, garlic and cream together and season to taste. Pour over the celery. Sprinkle with the breadcrumbs.
  • Bake at 200°C (400°F) mark 6 for about 1¼ hours or until the celery is tender.
  • Serve hot, garnished with the reserved celery leaves.

INGREDIENTS

  • 1 large head of celery, trimmed 
  • 1.25 ml ground allspice
  • 2 garlic cloves, skinned and crushed 
  • 300 ml fresh single cream salt and pepper
  • 25 grams fresh wholemeal breadcrumbs

3 comments for “Celery Baked in Cream”

 Leave a Comment 

Hi...You've decided to leave a comment. That's fantastic! Please keep in mind that comments are moderated and rel="nofollow" is in use. So, please do not use a spammy keyword or a domain as your name, or it will be deleted. Let's have a personal and meaningful conversation instead. Thanks for dropping by...

(required - not published)

 Name* 
 E-mail* 

©Copyright 2012, lekhafoods, All Rights Reserved

Engineered by ZITIMA