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Wednesday, December 19, 2012,11:15 PM by
V.Chitralekha

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HAM AND PINEAPPLE TOP KNOT

Serves :
1

Preparation Time :
15 minutes

Cooking Time :
15 minutes

Preparation Method :

  • Grill the ham steak and pineapple, and toast the crumpet.
  • Mix together the cheese, mustard and cream. Spread on top of the crumpet and grill until golden.
  • Top with the ham steak and pineapple. Garnish with watercress.
  • Serve at once.

INGREDIENTS

  • 1 round ham steak
  • 1 canned pineapple ring, drained 
  • 1 crumpet 
  • 25 grams Cheddar cheese, grated 
  • 2.5 ml mustard powder
  • 15 ml fresh single cream 
  • Watercress, to garnish

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