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Wednesday, December 19, 2012,10:28 PM by
Ponmathi Srilekha.S

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Serves :

Preparation Time :
15 minutes

Cooking Time :
20 minutes

Preparation Method :

  • Blend deviled ham, olives, mustard and Tabasco and make into a ball.
  • Chill it.
  • Combine cream cheese and milk in a bowl.
  • Frost the ball with mix.
  • Refrigerate and remove from refrigerator 15 min before serving.
  • Sprinkle parsley.
  • Serve with assorted crackers. 


  • 400 grams deviled ham
  • 6 Tablespoon green olives (minced and stuffed)
  • 2 Tablespoon dijon mustard
  • 100 ml cream cheese
  • 4 Tablespoon milk
  • Tabasco sauce as per taste

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